Serving Suggestions - Anti-Inflammatory Hot Chocolate Glow Proteins

Each packet of our Anti-Inflammatory Hot Chocolate mix can make between 15 (if you use 2 tspns) to 30 (if you use 1 tspn) cups of delicious hot chocolate. That's as low as 93 cents per cup!

To prepare:

  1. Add 1 to 2 teaspoons to 1 cup (200-250ml) of cold or warm milk. Sweeten to your liking and blend it all together on high speed. We recommend using hand-held blenders for a smooth and creamy texture.

If you're feeling adventurous, our Anti-Inflammatory Hot Chocolate also pairs well with coffee or can be added to your favorite smoothie or oats. Enjoy 1 to 2 servings daily.

For the best experience, we recommend using barista-style milk such as Oatley Organic, Califa Farms, or Bonsoy. These milks complement our hot chocolate perfectly.

Worried about calories? Don't be! Each serving contains only 20 calories. However, it's important to note that if you prefer a sweeter taste, our Caramel & Vanilla Chai latte is sweeter than our Hot Chocolate. Choose according to your preference and enjoy the rich flavours of our beverages.