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In your coffee 

Put 1-2 teaspoons (always start with 1 teaspoon and then move up if required) into your morning coffee. This will give your coffee a chocolate undertone and help you reap the immune boosting benefits of Curcurmin.

On it's own as a latte (hot or cold)

Add 1-2 teaspoons (always start with 1 teaspoon and then move up if required) of our Anti-Inflammatory Hot Chocolate with a splash of hot water & stir until smooth. 
Add 200ml of hot or cold milk, stir and enjoy!

A delicious trick to the creamiest and most amazing hot chocolate is, pouring your plant-based milk into your home Nespresso frother, setting it to froth before pouring it onto your hot chocolate, or putting 1 - 2 teaspoons of our hot chocolate directly into hot milk and mixing it with a hand held blender.We find you get the perfect mix with a hand held blender with no sediments (because we are all natural) at the bottom.

Our hot chocolate tastes best with the following plant-based milks - Califa or Oatly Barrista milk, Milk Lab almond milk, and Bonsoy Soy Milk. Other barista style milk options will also work here*. These can be found at Coles or Woolworths.



Happy sipping!

*based on customer feedback.


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